Botanical Name: Persea Gratissima
Origin: South Africa
Color and Smell: Its color ranges from dark green to light green, Fruity Flavour
Texture: Creamy and smooth
Shelf Life: 1 year
The Avocado is originally from Mexico and as far as we can see it did not make it's way across to Europe until some time in the early 16th century. The Bulk of Avocado crops today still come from central and South America and many hundreds of years of selective breeding and different climates have produced several different types of fruit.
Avocado Oil is great for the skin. It is easily absorbed and it is said to help with skin complaints such as eczema. It's also good for ageing skin as it is believed to help improve the skin's elasticity.